Grilled Romaine SaladGrilled Romaine Salad
Grilled Romaine Salad
Grilled Romaine Salad
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Recipe - Price Rite Marketplace Corporate
GrilledRomaineSalad.jpg
Grilled Romaine Salad
Prep Time15 Minutes
Servings4
Cook Time5 Minutes
Ingredients
1 Romaine Lettuce Heart
1 bottle of Bowl & Basket Light Caesar Dressing
1 Bowl & Basket Italian Style Bread Crumb with Cheese
1 jar of Bowl & Basket Specialty Capote Capers
1 jar of Bowl & Basket Salad Olives
1 can of Bowl & Basket Specialty Salad Cut Hearts of Palm
Directions

1. To revive wilted romaine lettuce, submerge in water and cover with ice. Let sit for at least 15 mins. Depending on how wilted the lettuce is, can let sit overnight.

 

2. Heat up grill.

 

3. Then cut romaine in half and place onto grill. Char for a few minutes.

 

4. Place the pieces on a plate.

 

5. Top with capote capers, olives, heart of palms, breadcrumbs and drizzle with Bowl & Basket Light Caesar Dressing.

 

6. Volia the perfect salad for a summer bbq!

 

15 minutes
Prep Time
5 minutes
Cook Time
4
Servings

Shop Ingredients

Makes 4 servings
1 Romaine Lettuce Heart
Organic Romaine Lettuce, 1.3 pound
Organic Romaine Lettuce, 1.3 pound
$2.99$2.30/lb
1 bottle of Bowl & Basket Light Caesar Dressing
Bowl & Basket Creamy Caesar Dressing, 16 fl oz
Bowl & Basket Creamy Caesar Dressing, 16 fl oz
$1.99$0.12/fl oz
1 Bowl & Basket Italian Style Bread Crumb with Cheese
Bowl & Basket Italian Style Bread Crumbs, 24 oz
Bowl & Basket Italian Style Bread Crumbs, 24 oz
$1.99$0.08/oz
1 jar of Bowl & Basket Specialty Capote Capers
Bowl & Basket Specialty Capote Capers, 3.5 oz
Bowl & Basket Specialty Capote Capers, 3.5 oz
$1.29$0.37/oz
1 jar of Bowl & Basket Salad Olives
Bowl & Basket Specialty Whole Kalamata Olives, 6.34 oz
Bowl & Basket Specialty Whole Kalamata Olives, 6.34 oz
$2.79$0.44/oz
1 can of Bowl & Basket Specialty Salad Cut Hearts of Palm
Not Available

Directions

1. To revive wilted romaine lettuce, submerge in water and cover with ice. Let sit for at least 15 mins. Depending on how wilted the lettuce is, can let sit overnight.

 

2. Heat up grill.

 

3. Then cut romaine in half and place onto grill. Char for a few minutes.

 

4. Place the pieces on a plate.

 

5. Top with capote capers, olives, heart of palms, breadcrumbs and drizzle with Bowl & Basket Light Caesar Dressing.

 

6. Volia the perfect salad for a summer bbq!